SQF 9.1 Recently Released!
One of the major additions to the previous version is the addition of employee health care screening. Our consultants can assist you in updating your food safety system to incorporate this requirement and other changes to the standard. Call Now: (855) 437-6400.
Cannabis Safety Program
The history of Cannabis legalization in the United States. North America was first introduced… (Cont.)
WHAT IS SQF?
The SQF Code is designed for use in all sectors of the food industry as a HACCP-based quality... (Cont.)
WHAT IS BRCGS?
The BRCGS is the leading trade body for UK retailers. Whether a retailer is a large multiple... (Cont.)
Why Choose PJFSC?
We get companies ready for certification in minimal time with minimal costs! We offer... (Cont.)
The very first step in preparing for certification to a food safety standard is to conduct an assessment of... (Cont.)
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Importers & Distributors
The FDA/FSMA requires you to implement an FSVP program… (Cont.)
WHAT IS FSMA?
The Food Safety Modernization Act (FSMA) was signed into law by President Obama in 2011. The law is… (Cont.)
Virtual Training Course:
Development and Implementation of HACCP Training Registration
November 4-5, 2021